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Fritos Mexican Salad 4 | |||||||||
Course : Beans Serves: 1 |
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Ingredients:
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Preparation / Directions:Top a helping of FRITOS® Corn Chips with the chili, then a spoonful or two of cooked rice and a spoonful of pinto beans -- then apply lettuce, tomatoes and onion. Top all with hot FRITOS™ Chili Cheese Dip.
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Nutritional Information:1520 Calories (kcal); 18g Total Fat; (10% calories from fat); 69g Protein; 278g Carbohydrate; 43mg Cholesterol; 1386mg Sodium | |||||||||