Black Forest Bars

Course : Bars
Serves: 54
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Ingredients:

16 ounces sour cherries -- pitted
8 ounces no-sugar chocolate cake mix
2 tablespoons sugar replacement
 

Preparation / Directions:

Drain cherries very well. Combine cake mix, cherries and sugar replacement in mixing bowl. Stir to blend thoroughly. Spread batter in well-greased 9-inch pan. Bake at 375 degrees for 20-25 minutes. Cut into 1 X 1 1/2 bars


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