Yet Another Barbecue Sauce - 2

Course : BBQ Sauce
Serves: 1
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1/2 gallon ketchup
1 1/2 teaspoons pork drippings -- (bacon)
1/4 cup vinegar
1/2 cup sugar
1 bottle Heinz 57 sauce
1/2 tablespoon black pepper
2 tablespoons red pepper
1 tablespoon garlic salt
1/4 cup chili powder
1/4 cup Worcestershire sauce

Preparation / Directions:

Combine all the ingredients and simmer until thick. When you use this remember it is really a glaze, not a sauce. You can thin it with Canadian beer before use. This is not as hot as it sounds but it is spicy.

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