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Baked Stuffed Zucchini


Course : Zucchini
Serves: 2
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Ingredients:


2 medium zucchini -- cut in half lengthwise

1 small onion -- finely chopped

4 tablespoons tomato sauce

1/2 teaspoon parsley

1 clove garlic chopped

2 tablespoons matzo meal
 

Preparation / Directions:


Scoop out pulp of zucchini halves. Heat pulp, onion, sauce and spices in a pan for 5 minutes. Add matzo meal to mixture and mix well. Restuff zucchini with mixture. Place in a baking dish with a little water on bottom. Bake at 450F for 30 minutes until zucchini shells are soft.

1 Kitchen's say:
  (4 3/4 Stars!)
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