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Basic Strained Yogurt


Course : Yogurt
Serves: 1
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Ingredients:


2 cups plain nonfat yogurt

1 piece strainer

1 piece bowl

1 medium orange

1 small sieve lined with

10 sheet cotton cheese cloth
 

Preparation / Directions:


Place 2 cups plain nonfat yogurt in a yogurt strainer over a bowl. (Or, use a small sieve lined with a piece of 100-percent-cotton cheesecloth.) Cover and let drain in the refrigerator for 5 hours or overnight. Makes about 1 cup.

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