Super Easy Casserole


Course : Vegetarian
Serves: 6
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Ingredients:


1 cup granburger

3/4 cup hot water

2/3 cup onion chopped

1 can condensed cream of celery soup -- 10oz

1/2 cup milk

1/4 teaspoon salt

1/4 teaspoon thyme

2 cups noodles cooked

6 ounces shredded cheddar cheese
 

Preparation / Directions:


Rehydrate granburger in hot water for 10 minutes. In a heavy sauce pan or dutch oven, saute the onion and rehydrated granburger in a little corn oil till onion is tender. Stir in soup, milk, salt, and thyme. In a buttered 1 1/2 quart casserole, place half of the cooked noodles, granburger mixture, and cheese. Repeat layers of noodles and granburger mixture. Bake at 350 degrees F. for 20 minutes. Add remaining cheese; continue baking 10 minutes.


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