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Creamy Dijon Green Beans | |||||
Course : Vegetables Serves: 30 |
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Ingredients:
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Preparation / Directions:combine beans and a small amount of water in a saucepot, over a medium flame heat thoroughly, stirring often drain well combine mayonnaise and sour cream-mix well add to green beans-mix well season to taste with salt and white pepper spoon into a serving dish garnish with french-fried onions serve hot
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Nutritional Information:69 Calories (kcal); 8g Total Fat; (96% calories from fat); trace Protein; trace Carbohydrate; 6mg Cholesterol; 48mg Sodium | |||||