Special Pea Salad

Course : Vegetables
Serves: 8
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Ingredients:

3/4 cup sour cream
1 teaspoon seasoned salt
1/4 teaspoon garlic powder
1/4 teaspoon pepper
2 packages frozen English peas -- (10 oz.) thawed
1 medium tomato, chopped
1/4 cup minced green onion
1 bunch Lettuce leaves
1 medium Tomato wedges
5 slices bacon -- cooked and crumbled
 

Preparation / Directions:

1. Combine sour cream, salt, garlic powder, and pepper; stir well.

2. Stir in peas, chopped tomato, and onion.

3. Spoon mixture into a lettuce lined bowl. Arrange tomato wedges on top, and sprinkle with bacon.


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