Tangy Cauliflower

Course : Vegetables
Serves: 6
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Ingredients:

1 Whole cauliflower about 1 1/2 pounds
1 Tablespoon butter
1/4 Cup Italian dressing
1/2 Cup seasoned bread crumbs
2 Tablespoons Butter
1 teaspoon Pepper -- To Taste
 

Preparation / Directions:

Break cauliflower into flowerette and Place in medium size bowl. Dot with 1 tablespoon butter. Cover with plastic wrap. Microwave at high (100%) 5 minutes. Stir. Pour dressing over cauliflower. Add pepper to taste. Cover with plastic wrap. Microwave at high (100%) until tender crisp, 2 to 3 minutes. Place 2 tablespoons butter in a 1 cup measure. Microwave at high (100%) until soft, 15 seconds. Mix in bread crumbs. Sprinkle over cauliflower.


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