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Szechuan Peppercorn Salt | ||||
Course : Vegetables Serves: 1 |
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Ingredients:
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Preparation / Directions:combine ingredients in a dry skillet, over a medium flame heat and shake for 2-3 minutes, until fragrant remove from heat, cool
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Nutritional Information:0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 25580mg Sodium | ||||