Ratatouille

Course : Vegetables
Serves: 8 cups
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Ingredients:

3/4 cup wish-bone italian dressing
1 medium onion -- chopped
1 medium eggplant -- peeled and cut into 1 inch cubes
2 medium zucchini -- cut into 1/2-inch slices
3 medium green peppers -- cut into strips
4 medium tomatoes -- peeled and cut into wedges
1 can tomato sauce -- (8 oz.)
1/2 teaspoon basil
1 teaspoon salt and pepper to taste
 

Preparation / Directions:

In large saucepan, heat Wish-Bone Italian Dressing and cook onion until tender; add remaining ingredients. Simmer covered, stirring occasionally, 30 minutes or until vegetables are tender. Serve hot or cold.


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