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Okra Corn And Tomato Broil | |||||||
Course : Vegetables Serves: 4 |
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Ingredients:
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Preparation / Directions:Turn on broiler. Arrange tomato slices on a lightly oiled baking sheet.
Brush with half the oil. Season with salt and pepper to taste. Place 4 inches from heat source and broil 5 minutes. Combine remaining oil, corn, okra, basil
(if using dried), and salt and pepper to taste. Spread corn mixture evenly over
tomatoes and broil another 5 minutes. Transfer to a bowl. Toss vegetables
with fresh basil.
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Nutritional Information:574 Calories (kcal); 30g Total Fat; (43% calories from fat); 14g Protein; 74g Carbohydrate; 0mg Cholesterol; 68mg Sodium | |||||||