No Fat Fried Green Tomatoes

Course : Vegetables
Serves: 1
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4 Medium green tomatoes -- sliced 1/4-inch thick
1 bottle no-fat italian salad dressing
1 Cup italian-seasoned dry bread crumbs
1 spray non-stick cooking spray

Preparation / Directions:

Place tomatoes and dressing in a sealed plastic bag; marinate in the refrigerator as little 10 minutes or as long as a day. Shake off excess dressing; roll tomato slices in bread crumbs. Spray broiling pan with non-stick spray; broil tomato slices until brown. Turn; broil until second side is brown. Or, cook tomatoes in saute pan sprayed with non-stick spray.


Nutritional Information:

0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium

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