Course : Vegetables
Serves: 6
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1 pound wax beans
8 slices Thin slices gingerroot
1 tablespoon Teriyaki sauce

Preparation / Directions:

So simple-the beans absorb the spicy ginger flavor while steaming. Prepare and steam whole wax beans as directed - except add gingerroot slices. Remove gingerroot after cooking. Mix beans and teriyaki sauce.

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