Vegetables recipes

Fatfree Baba Ghanoush

Course : Vegetables
Serves: 4

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Ingredients:

2 medium eggplants

2 tablespoons lime or lemon juice

2 cloves crushed garlic -- up to 5

1/4 teaspoon cumin

1 teaspoon salt to taste

Preparation / Directions:

Pierce the eggplants and roast, whole, in a 350 oven until they collapse and the skins are turning crispy. scoop out the eggplant flesh into a blender. add remaining ingredients except salt. puree until completely smooth and fluffy. taste, add salt and blend again until you like it.

Fatfree Baba Ghanoush

Ingredients:

Preparation / Directions:

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