Cucumber Delights

Course : Vegetables
Serves: 5 dozen
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Ingredients:

1 can chunk white chicken (8 oz.) -- drained and flaked
1 Large hard-cooked egg -- finely chopped
1/2 cup mayonnaise
1/4 cup finely chopped onion
1/4 cup finely chopped green pepper
2 tablespoons finely chopped pecans -- toasted
1 Dash salt
1 Dash white pepper
5 dozen cucumber slices
5 dozen pecan halves -- toasted
 

Preparation / Directions:

Combine first 8 ingredients; cover and refrigerate at least 2 hours. Spread 1 teaspoon chicken mixture on each cucumber slice; top each with a toasted pecan half.


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