Cucumber Delights


Course : Vegetables
Serves: 5 dozen
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Ingredients:


1 can chunk white chicken (8 oz.) -- drained and flaked

1 Large hard-cooked egg -- finely chopped

1/2 cup mayonnaise

1/4 cup finely chopped onion

1/4 cup finely chopped green pepper

2 tablespoons finely chopped pecans -- toasted

1 Dash salt

1 Dash white pepper

5 dozen cucumber slices

5 dozen pecan halves -- toasted
 

Preparation / Directions:


Combine first 8 ingredients; cover and refrigerate at least 2 hours. Spread 1 teaspoon chicken mixture on each cucumber slice; top each with a toasted pecan half.


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