Carrot-RAISIN SALAD

Course : Vegetables
Serves: 5
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Ingredients:

2 1/2 cups Shredded carrots -- (about 3 large)
1 medium Stalk celery -- sliced
1/2 cup Raisins
1/2 cup Mayonnaise or salad dressing
1 teaspoon Lemon juice
 

Preparation / Directions:

Mix all ingredients. Serve on salad greens if desired.


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  (5 3/4 Stars!)
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