Carnival Corndogs

Course : Vegetables
Serves: 10
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1 Cup peanut oil
3/4 cup flour
3/4 cup yellow cornmeal
4 teaspoons baking powder
2 teaspoons dry mustard
1/2 teaspoon salt
1 cup milk
2 large egg
10 links beef frankfurter
10 skewers bamboo skewer

Preparation / Directions:

Heat oil in a deep fryer to 375-400 degrees combine dry ingredients combine milk and eggs-mix well add dry ingredients-mix well impale frankfurters on skewers, wipe dry dip in batter mixture, allow excess to drip off fry in hot oil for 3 minutes, until browned drain on paper towels keep warm in low oven or under heat lamp serve hot, with mustard


Nutritional Information:

282 Calories (kcal); 18g Total Fat; (58% calories from fat); 11g Protein; 18g Carbohydrate; 75mg Cholesterol; 910mg Sodium

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