Vegetables recipes

Course : Vegetables
Serves: 1

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Ingredients:

1 cup flour -- sifted

1 teaspoon salt

1/2 teaspoon white pepper

2 large eggs separated

2/3 cup beer -- warm

3 tablespoons butter

2 large sweet onions cut for onion rings

Combine flour, salt, beer and yolks. Mix and let batter stand. Beat whites until stiff, and then fold into the batter. Dip rings and deep fry.