Amy's Chili with Hominy |
Course : Vegetables
Serves: 4 |
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Ingredients:
28 Ounce crushed tomato |
2 can Pinto beans |
1 can Garbonzo beans |
1 can Hominy |
4 1/2 Ounce tomato Paste |
1 Can green chili peppers |
2 medium Chopped onions |
2 medium Chopped zucchini |
1 1/2 Tablespoon Chili powder |
1 Tablespoon cumin |
2 Cloves garlic (or 3 tsp Garlic powder) |
1 Teaspoon Molasses |
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Preparation / Directions:
Mix it all together in a large pot and cook until done (basically anywhere
between "it's all heated through" and "the zucchini are about to fall
apart." Enjo
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