Amy's Chili with Hominy

Course : Vegetables
Serves: 4
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Ingredients:

28 Ounce crushed tomato
2 can Pinto beans
1 can Garbonzo beans
1 can Hominy
4 1/2 Ounce tomato Paste
1 Can green chili peppers
2 medium Chopped onions
2 medium Chopped zucchini
1 1/2 Tablespoon Chili powder
1 Tablespoon cumin
2 Cloves garlic (or 3 tsp Garlic powder)
1 Teaspoon Molasses
 

Preparation / Directions:

Mix it all together in a large pot and cook until done (basically anywhere between "it's all heated through" and "the zucchini are about to fall apart." Enjo


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