Baked Potato Patties

Course : Vegetables
Serves: 1
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Ingredients:

6 medium Potatoes -- scrubbed
1/8 teaspoon freshly ground pepper
2 tablespoons Onion -- minced
2 tablespoons Whole wheat flour -- pastry
1 tablespoon Fresh parsley -- chopped
 

Preparation / Directions:

Preheat the oven to 375. Shred the potatoes coarsely. Mix with the onion, parsley, pepper, and flour. Shape into 4 patties and place on a nonstick baking sheet. Bake for 30 minutes. If you like, place the patties under the broiler during the last few minutes for browning.


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