Crockpot Corn

Course : Vegetables
Serves: 1
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Ingredients:

1 Large bag frozen corn
8 Ounces cream cheese
1 Stick margarine
1 teaspoon salt and Pepper -- to taste
 

Preparation / Directions:

Melt cream cheese and margarine in microwave. Spray crockpot with vegetable spray. Put melted cream cheese and margarine in crockpot. Add corn, salt and pepper. Cook in crockpot for two hours on low.


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