Tuna recipes

Albacore Or Yellowfin Tuna Casserole

Course : Tuna
Serves: 4

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Ingredients:

1 cup vermouth

1/2 tablespoons lemon juice

1/4 teaspoon marjoram

1/4 teaspoon rosemary

1 medium onion -- chopped

1/2 medium celery -- rib, chopped

1 piece bay leaves

1 1/2 tablespoons parsley -- fresh, chopped

2 pounds tuna

1 1/2 tablespoons butter

1 1/2 tablespoons flour

Preparation / Directions:

Combine vermouth, juice, roesmary, onion, clery, bayleaf, parsley in a bowl, Add fish. Marinate 5-6 hr. Put in casserole dish, add marinade, salt and pepper. Bake 400 covered 35 min. until flaky. In skillet melt butter, stir in flour, cook 2 min. Pour of liquid from casserole to pan. Cook 5 min. Pour over fish. Serve

Albacore Or Yellowfin Tuna Casserole

Ingredients:

Preparation / Directions:

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