Thai recipes

Course : Thai
Source: Lucie Costa, CEC, Culinary Arts Instructor
Serves: 1

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Ingredients:

1 cup peanut butter

1/2 cup vegetable stock

1 tablespoon Tabasco sauce

2 tablespoons garlic powder

1/4 cup lime juice

1 tablespoon soy sauce

1 tablespoon ground ginger

1 teaspoon honey

In a bowl, mix all ingredients. Add 1 cup water and mix until smooth.