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Pastry Tart Crust | |||||
Course : Tarts Serves: 8 |
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Ingredients:
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Preparation / Directions:combine flour and salt in a large bowl add the shortening and rub into flour with your hands, until well blended
add grapefruit soda, 1 tablespoon at a time, and toss with a fork continue to moisten and toss with a fork just until dough holds shape wrap in plastic, chill use as desired
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Nutritional Information:134 Calories (kcal); 9g Total Fat; (59% calories from fat); 2g Protein; 12g Carbohydrate; 0mg Cholesterol; 134mg Sodium | |||||