Apple Juice Syrup

Course : Syrups
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


1 cup sugar
2 tablespoons cornstarch
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
2 cups apple juice
2 tablespoons lemon juice
1/2 cup butter

Preparation / Directions:

Mix sugar, corn starch, cinnamon and nutmeg in a saucepan. Stir in apple juice and lemon juice. Heat to boiling, stirring constantly. Boil for one minute. Blend in butter. Serve warm over apple pancakes. Top with sour cream.


Nutritional Information:

1893 Calories (kcal); 93g Total Fat; (42% calories from fat); 1g Protein; 276g Carbohydrate; 248mg Cholesterol; 956mg Sodium

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Syrups Recipes