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Shrimp Stew | |||||||||
Course : Stews Serves: 6 |
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Ingredients:
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Preparation / Directions:Cook bacon in a saucepot, over a medium flame, until crisp add flour, heat and stir to a medium brown color add remaining ingredients-mix well bring to a boil, reduce heat, and simmer for 20-30 minutes serve hot
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Nutritional Information:28 Calories (kcal); trace Total Fat; (1% calories from fat); 1g Protein; 6g Carbohydrate; 0mg Cholesterol; 361mg Sodium | |||||||||