BLT Soup |
Course : Soups
Source: Michael Palmisano
Serves: 6-8 |
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| Bacon, Lettuce and Tomato Soup |
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Ingredients:
1 pound Bacon chopped |
1 medium Lettuce shredded |
6 medium Tomatoes chopped |
2 tablespoons chicken base |
1 quart Heavy Whipping Cream |
1 teaspoon Pepper to taste |
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Preparation / Directions:
In a heavy pot cook the bacon until crispy and remove until later. Add the lettuce and tomatoes and cook until they are wilted. Then add the chicken, whipping cream and pepper cook until it begans to bubble then add the bacon and serve.It can be served with toast if you like.
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