Sopa De Tortilla


Course : Soups
Serves: 6
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Ingredients:


10 tortillas tortillas -- cut in slices

1 medium Onion

4 medium jitomates (red tomatoes)

4 cups chicken broth (authentic)

1 teaspoon chicken broth dried

1 Cup vegetable oil

1 Cup fresh cheese -- for adorn

1 medium avocado -- for adorn
 

Preparation / Directions:


Fry the tortilla slices in vegetable oil. Let stand in absorbent paper. Put the onion chopped (very little) in a sarten with oil, when onion will be transparent put the tomato grounded let 20 minutes cook and add the chicken broth, chicken broth dried


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