6 medium potatoes; pared -- cut in bite-size pieces |
2 medium leeks washed and sliced |
2 medium Onions -- chopped |
1 medium carrot scraped -- sliced |
1 Stalk celery -- sliced |
4 pieces chicken bouillon cubes |
1 Tablespoon parsley flakes |
4 Cups water |
1 1/2 Teaspoons salt |
1 teaspoon pepper |
2 Tablespoons butter |
13 Ounces evaporated milk (1 can) |
1 bunch chopped chives -- for garnish |
---put all ingredients except milk and chives in crockpot. hours or high 3-4 last hour. serve top |
