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Spiced Cider Sorbet


Course : Sorbet
Serves: 4 - 6
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Ingredients:


1 3/4 cups apple cider

2 tablespoons packed light brown sugar

3 whole cloves

2 whole allspice

1 whole cardamom

1 stick cinnamon

1 1/2 teaspoons fresh lemon juice
 

Preparation / Directions:


Heat cider, sugar, cloves, allspice, cardamom, and cinnamon to boiling; simmer 5 minutes. Cool to room temperature and strain through coarse strainer; discard spices. Stir in lemon juice. Chill. Freeze.

 

Nutritional Information:

377 Calories (kcal); 2g Total Fat; (4% calories from fat); 2g Protein; 96g Carbohydrate; 0mg Cholesterol; 36mg Sodium

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