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Brandy Pear Sorbet | ||||||
Course : Sorbet Serves: 8 |
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Ingredients:
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Preparation / Directions:In a large saucepan, heat juice and sugar until sugar dissolves. Cool. In large bowl, combine pear puree, apple juice or white grape juice and the brandy. Stir fruit mixture into sugar mixture. Freeze in ice cream maker according to manufacturer's direction
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Nutritional Information:61 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 12g Carbohydrate; 0mg Cholesterol; trace Sodium | ||||||