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Rock Buns


Course : Side Dishes
Serves: 1
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Ingredients:


1/2 pound flour

3 ounces butter

3 ounces granulated sugar

4 ounces raisins or 1 cup grated coconut

2 Teaspoons baking powder

1 large egg

1 Teaspoon vanilla essence or lemon

1 ounces candied peel (citron)

2 tablespoons Milk to mix
 

Preparation / Directions:


Rub together butter and sugar with fork. Add beaten egg and essence. Stir in flour, baking powder, raisins or coconut and candied peel. Mix in a little milk, if needed. Roll into buns and bake in a moderate oven (350 F) until done.

 

Nutritional Information:

1836 Calories (kcal); 76g Total Fat; (36% calories from fat); 30g Protein; 261g Carbohydrate; 373mg Cholesterol; 1739mg Sodium

1 Kitchen's say:
  (3 3/4 Stars!)
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