Shrimp recipes

Stir-Fried Shrimp With Lemon Grass

Course : Shrimp
Serves: 8

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Ingredients:

-----a mixture-----

1 tablespoon lemon grass -- chopped fine

1 tablespoon garlic chopped

1 teaspoon fresh ground pepper

1/2 teaspoon salt

4 medium dried chili peppers -- seeded and chopped

-----b mixture-----

3 tablespoons fish soy

1 tablespoon sugar

1 tablespoon cornstarch dissolved in

2 tablespoons water

4 tablespoons oil

2 pounds large shrimp -- shelled

1/4 pound mushrooms -- cut up

1/4 pound snow peas -- stringed

-----garnishes-----

1/4 cup peanuts -- chopped

2 tablespoons green onion -- slivered

Preparation / Directions:

Pound A Mixture ingredients to a paste in a mortar or in a food processor. Mix the B Mixture and set aside Heat the oil in a wok and add the a mixture and stir-fry until the aroma is released (a few seconds). Increase heat and add shrimp, mushrooms and snow peas for 3 minutes. Add the B Mixture and blend well. Garnish and serve with rice or fried fine noodles.

Stir-Fried Shrimp With Lemon Grass

Ingredients:

Preparation / Directions:

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