Shrimp recipes

Grilled Shrimp

Course : Shrimp
Serves: 6

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Ingredients:

48 large raw cleaned shrimp

1 package water soaked bamboo skewers

2 tablespoons olive oil

1 teaspoon salt

2 tablespoons lemon juice

1/4 teaspoon cayenne pepper

2 tablespoons chopped fresh parsley

1/4 teaspoon black pepper

1 tablespoon grated ginger

1/2 teaspoon dried thyme

2 teaspoons ground coriander seeds

Preparation / Directions:

Soak the bamboo skewers 1 hour before using. Devein shrimp using scissors, leaving the shell intact. Mix all ingredients except shrimp until blended. Add the shrimp to the marinade and marinate for 30 minutes at room temperature or overnight in the refrigerator. Drain and discard the marinade. Thread the shrimp onto parallel skewers. Cook 1-1/2 to 2 minutes per side.

Grilled Shrimp

Ingredients:

Preparation / Directions:

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