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Golden Fried Shrimp


Course : Shrimp
Serves: 4
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Ingredients:


1/4 cup all-purpose flour

1/4 cup cornstarch

1/8 teaspoon salt

1/4 cup beer

1 large egg yolk

2 tablespoons melted butter

1 pound large shrimp -- peeled and deveined

2 tablespoons Vegetable oil
 

Preparation / Directions:


Combine flour, cornstarch, and salt in a small bowl. Add beer, egg yolk, and butter; beat until smooth. Dip shrimp into batter; deep fry in hot vegetable oil (375 F) until golden brown.

48 Kitchen's say:
  (4 3/4 Stars!)
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