Garlic Shrimp |
Course : Shrimp
Serves: 4 - 6 |
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Ingredients:
18 Large deveined shrimp |
1 Can button mushrooms -- (7 ounce) |
1 Can diced tomatoes -- (10 ounce) |
1 Teaspoon Epicureans Delight Garlic Sprinkles |
4 Tablespoons butter |
1 1/2 Teaspoons dill weed |
1/2 Teaspoon pepper |
6 cloves garlic (whole) -- (6 to 8) |
8 Ounces spaghetti |
2 Tablespoons garlic flavored Olive Oil |
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Preparation / Directions:
Cook spaghetti according to package
directions with olive oil added to the
water.
Melt butter in large skillet -- add garlic and
warm. Add dill, pepper, and
garlic sprinkles and simmer for 5-10
minutes. Add shrimp and simmer until
shrimp turn pink. Remove shrimp from -- simmer for 3
skillet and add spaghetti
- 5 minutes. Place spaghetti on platter
and top with shrimp.
4 Servings
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Nutritional Information:
1309 Calories (kcal); 50g Total Fat; (34% calories from fat); 33g Protein; 183g Carbohydrate; 124mg Cholesterol; 507mg Sodium |
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