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Crab-Shrimp Log | ||||||||||||||
Course : Shrimp Serves: 10 |
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Ingredients:
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Preparation / Directions:Combine cream cheese, mayonnaise, lemon juice, worcestershire, and garlic in a food processor process until well blended and smooth add celery and chives, pulse just to mix lightly fold in shrimp and crab form into a log wrap in plastic and chill until firm unwrap and place onto a serving platter combine chili sauce and sour cream pour over log garnish with minced parsley serve slightly chilled or at room temperature, with assorted crackers to the side
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Nutritional Information:233 Calories (kcal); 21g Total Fat; (80% calories from fat); 9g Protein; 3g Carbohydrate; 83mg Cholesterol; 246mg Sodium | ||||||||||||||