Cajun Shrimp 1 |
Course : Shrimp
Serves: 1 |
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Ingredients:
1/2 cup olive oil |
2 tablespoons cajun seasoning |
2 tablespoons lemon juice |
2 tablespoons fresh parsley -- chopped |
1 tablespoon honey |
1 tablespoon soy sauce |
1 dash cayenne pepper |
1 pound shrimp -- uncooked, shelled and deveined |
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Preparation / Directions:
Combine first seven ingredients in a 9" x 13" baking dish. Add shrimp and toss to coat. Refrigerate at least 1 hour. Preheat oven to 450 degrees. Bake until shrimp are cooking through, stirring occasionally, about 10 minutes. I sometimes serve with FETTUCCINE alfredo and French bread.
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Nutritional Information:
1575 Calories (kcal); 117g Total Fat; (66% calories from fat); 95g Protein; 38g Carbohydrate; 690mg Cholesterol; 2996mg Sodium |
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