Grilled King Crab Legs

Course : Seafoods
Serves: 4
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2 pounds king crab legs
1/4 cup butter -- melted
2 tablespoons lemon juice
1/2 teaspoon paprika

Preparation / Directions:

Split legs lengthwise. Combine remaining ingredients for baste. Place legs on broiling pan, brush with basting sauce. Broil about 4 inches from heat for 7 to 10 minutes. Serve with more melted butter.


Nutritional Information:

295 Calories (kcal); 13g Total Fat; (40% calories from fat); 42g Protein; 1g Carbohydrate; 126mg Cholesterol; 2015mg Sodium

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