Preparation / Directions:
Sift together, twice, the flour, baking powder, salt, and sugar. Blend with pastry blender the butter and shortening into the sifted ingredients and mix in the chocolate chips. Make "well" in center of ingredients; stir in milk that is mixed with the egg. Mix with fork (be careful so not to break up the chocolate chips and melt them)to soft dough. Knead lightly on floured board. Break into two pieces. Flatten each out to 3/4 inch thick circle. Cut into 8 pie wedge shapes (like pizza), repeat on other circle. Preheat oven to 450. Preheat cookie sheet in oven for 5 minutes. Bake at 450 for 10-15 minutes until lightly brown.
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