Maltaise Sauce


Course : Sauces
Serves: 1
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Ingredients:


1 quart hollandaise sauce

4 ounces fresh orange juice

2 teaspoons orange zest
 

Preparation / Directions:


combine ingredients-mix well serve warm, with asparagus

 

Nutritional Information:

1051 Calories (kcal); 83g Total Fat; (67% calories from fat); 21g Protein; 70g Carbohydrate; 280mg Cholesterol; 6562mg Sodium


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