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Coconut-Cream Sauce | ||||
Course : Sauces Serves: 4 |
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Ingredients:
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Preparation / Directions:In a saucepan, caramelize the sugar over a medium-low heat. Add the coconut milk and stir constantly until desired thickness is achieved.
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Nutritional Information:235 Calories (kcal); 14g Total Fat; (52% calories from fat); 1g Protein; 28g Carbohydrate; 0mg Cholesterol; 9mg Sodium | ||||