Sauces recipes

Course : Sauces
Serves: 4 - 6

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Ingredients:

1/2 cup onion -- chopped

1 tablespoon oil

1/2 teaspoon italian seasoning

1/4 teaspoon salt

1 clove garlic -- minced

3 medium tomato

1/2 teaspoon sugar

1 dash pepper

Cook onion and garlic in oil until soft. Add remaining ingredients and simmer until blended.