HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Cheddar, Baby Leek And Tomato Sandwich


Course : Sandwiches
Serves: 2
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


3 tablespoons butter -- softened at room temperature

4 slices sourdough bread (or any favorite bread)

3 medium baby leeks - white -- pale green parts only, julienned

2/3 cup grated white cheddar cheese

4 slices firm ripe tomato

2 tablespoons mayonnaise
 

Preparation / Directions:


Spread butter evenly on one side of each bread slice. Place two bread slices, butter-side down, in skillet. Top with leeks, some cheese, then tomato, and then a little more cheese. Spread mayonnaise on other bread slices. Place bread, mayonnaise-side down, on top. Cook until lightly browned, then flip and brown the other side.

 

Nutritional Information:

388 Calories (kcal); 30g Total Fat; (69% calories from fat); 5g Protein; 26g Carbohydrate; 51mg Cholesterol; 558mg Sodium

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Sandwiches Recipes