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Country Club Salad


Course : Salads
Source:
Serves: 6-8
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Ingredients:


1 package small package lemon jell-o

1 1/4 cup boiling water

1 can fruit cocktail, reserve the juice

6 Ounces cream cheese

1/2 pint whipping cream (whipped)

2 medium bananas

1 cup miniature marshmallows
 

Preparation / Directions:


Add water and reserved juice to the lemon Jell-O. Refrigerate until it becomes the consistency of egg whites. Beat in softened cream cheese to pea size. Add fruit cocktail , marshmallows and sliced bananas and fold in the whipped cream. Place in a 9"x13" Pyrex dish or a mold. Refrigerate 2-3 hours until firm.

5 Kitchen's say:
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