Salads recipes

Smoked Fish Potato Salad

Course : Salads
Serves: 1

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Ingredients:

1 pound smoked spanish mackerel or other smoked fish

2 cups diced -- cooked potatoes

1 cup chopped celery

1/2 cup chopped -- peeled cucumber

1/2 cup sliced ripe olives

1/4 cup grated onion

1/4 cup chopped onion

2 tablespoons chopped parsley

1/2 cup mayonnaise or salad dressing

1 tablespoon prepared mustard

1 teaspoon lemon juice

1 teaspoon vinegar

1/2 teaspoon celery seed

1 dash pepper

1 packages salad greens

1 medium tomato wedges

Preparation / Directions:

Remove skin and bones from fish. Flake fish. Combine vegetables with fish. Combine mayonnaise, mustard, lemon juice, vinegar, and seasonings; blend well. Chill. Serve on salad greens. Garnish with tomato wedges.

Smoked Fish Potato Salad

Ingredients:

Preparation / Directions:

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