HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Pine Cone Inn Chicken Salad


Course : Salads
Source:
Serves: 6-8
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


1 whole chicken, fully cooked (or 2 cups cooked and diced)

1 Cup crushed pineapple, drained

3 stalks celery, diced

1 Cup mayonnaise, or to taste

1 teaspoon salt and white pepper, to taste
 

Preparation / Directions:


Separate chicken meat from the bone and chop into 1/4- to 1/2-inch pieces. Place in a large bowl and add the crushed pineapple and diced celery. Add mayonnaise to desired consistency. Season with salt and white pepper. Garnish, if desired, with hardboiled eggs, tomato wedges, pickles, beets or fresh melon.

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Salads Recipes