Salada Fresca - Lipton Kitchens

Course : Salads
Source:
Serves: 1
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Ingredients:

1 1/2 ounces pa egg noodles* -- up to 16, up to
1 cup wish-bone italian dressing -- (8 oz.)
1 cup mayonnaise
1 cup sliced celery
1 cup chopped cucumber
1 cup chopped green bell pepper
1 cup chopped tomato
 

Preparation / Directions:

Cook noodles according to package directions; drain and rinse with cold water until completely cool. In large bowl, blend Italian dressing with mayonnaise; stir in vegetables. Add noodles and toss well; chill. Makes about 8 side- dish servings. *Substitution: Use 1 package (12 oz.) bows egg noodles.


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