Sailors Salad

Course : Salads
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

1 bunch spinach
1 medium iceberg lettuce chunks
1 pint cherry tomato halves
1 medium cucumber slices
1 pint mushroom slices
1 medium red onion rings
1 package kraft natural swiss cheese slices -- cut in strips
1 package kraft sharp natural cheddar cheese slices -- cut in strips
1 bottle kraft italian dressing
 

Preparation / Directions:

Tear spinach into bite sized pieces. Place greens, vegetables and cheese in plastic bag. Serve with dressing, or add dressing to greens and toss in plastic bag.

 

Nutritional Information:

0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium


1 Kitchen's say:
  (5 3/4 Stars!)
Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Salads Recipes